RECIPE
Peanut Butter Buckeye Bars
Ingredients:
- 1 Cup Peanut Butter
- 1 Cup Butter
- 2 Cups Graham Cracker Crumbs
- 2 1/2 Cups Powdered Sugar
- 10 Ounces Milk Chocolate Chips
- 6 Tablespoons Cooking Oil
Peanut Butter Buckeye Bars
Soften peanut butter and butter in microwave and mix together. Stir in graham cracker crumbs and powdered sugar. Mix well. Press mixture in to bottom of a back pan (9" x 13"). Melt chocolate chips on low heat, stir in oil. Pour over crust and put in refrdigerator for at least 5 hours. Cut in small bars.
Serving size has yet to be determined. Could be 1, could be 12. Depends :0)
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