Aug 31, 2012

Peanut Butter Buckeye Bars

Peanut Butter Buckeye Bars 
  • 1 Cup Peanut Butter 
  • 1 Cup Butter 
  • 2 Cups Graham Cracker Crumbs 
  • 2 1/2 Cups Powdered Sugar 
  • 10 Ounces Milk Chocolate Chips 
  • 6 Tablespoons Cooking Oil 

 Peanut Butter Buckeye Bars 
Soften peanut butter and butter in microwave and mix together. Stir in graham cracker crumbs and powdered sugar. Mix well. Press mixture in to bottom of a back pan (9" x 13"). Melt chocolate chips on low heat, stir in oil. Pour over crust and put in refrdigerator for at least 5 hours. Cut in small bars.

Serving size has yet to be determined. Could be 1, could be 12. Depends :0)

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